Peach And Lemon Pepper Pizza

Here’s what you will need:

  • a tub of Spread’em Kitchen Lemon & Black Pepper spread
  • pizza dough – you can either make it or buy it, or use flatbread instead.
  • a small zucchini, sliced into thin ribbons
  • 1 peach
  • a handful of fresh basil leaves
  • 1 cup of cheese of your choice, shredded
  • black pepper

 

  1. Preheat the oven to 425 degrees.
  2. Spread the dough with the whole tub of Lemon & Black pepper.
  3. Top with the cheese and zucchini ribbons.
  4. Layer sliced of peach on top.
  5. Season with black pepper.
  6. Bake the pizza according to your dough instructions or for 10 minutes if using flatbread.
  7. Take out of the oven and sprinkle over the basil.
×