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Recipes

Here's a recipe for roasted and spiced kabocha squash, sometimes called Japanes pumpkin! Here's what you will need: 1 small / medium kabocha squash 3 tbsp of Spread'em Kitchen Turmeric &...

  Here's a recipe for this vibrant plant-based appetizer For appetizer for 2 -3 people: 3-5 roasted beets, medium to small 3 tbsp of Spread'em Kitchen Dill & Truffle cashew cream cheeze ...

  Here's a recipe for this simple, quick to make and healthy dish - For 3 - 4 people : 2 medium zucchinis, but have an extra one - preparing the thin...

This is a real quick weekday night version of a tortilla soup. You can take it slower and soak some dried beans and sauté the tomatoes. For about 3 portions (small...

  Here’s what you will need: 2 cups of flour 1 tbsp baking powder a pinch of salt 100 g of buttery spread, cold 150 g Delight 80 g chopped dried...

Here’s what you will need: a tub of Spread’em Kitchen Spinach & Artichoke (Mix 1/2 tub of Spinach & Artichoke with 1/2 tub of Chives & Garlic for a less...

  Here are the things you'll need to make herbed cheeze wonton ravioli:   1/2 the Meadow cheeze 30 wonton wrappers 1/2 cup of microgreens 1 green onion 1 tbsp olive oil ...

Here are the things you'll need to make one sandwich:   2 slices of bread 1 tbsp butter 1 tsp chili paste 1/2 cup grated The Delight cheese 1/2 cup kimchi ...

  This is so quick and easy to make! Just boil the potatoes, toss with Cilantro & Sunflower pesto and season with salt and pepper.   1 1/2 pounds new potatoes, cleaned ...